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Dining Room Supervisor- Fairfield Inn & Suites-Nashville Downtown @ The Gulch

Department: Food & Beverage
Location: Nashville, TN

Dining Room Supervisor

Our Culture:

Vision Hospitality Group is a highly entrepreneurial company limited only by our imagination. Teamwork is a major aspect of our culture.  Our property teams are a highly team focused groups, that work closely together to ensure our guest, product and services are the best. Successful team members are continuously seeking opportunities to learn and pass on new knowledge. We are always striving to be better, are never bored and never complacent. Our teams thrive on hard work, diversity and producing outstanding guest experiences. We endeavor to make our employees comfortable so they can engage unhindered. Finally, giving back to the community is also a keystone of our culture. Most team members volunteer in some form or fashion and are given the opportunity to participate in volunteer/non-profit work.

Job Description:

A Dining Room Supervisor is responsible for assisting management in the direction and administration of the restaurant within hotel. Specifically, you will be responsible for performing the following tasks to the highest standards.

Job Requirements:

Necessary Skills:

Physical Requirements:

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